Bright, Summery, Familiar. Burst of citrus that tastes like it’s fresh-squeezed. Perfect for outdoor adventures and rooftop gatherings alike.

Our flagship IPA boasts an assertive bitterness and vibrant hop aromatics. Expect notes of pine, lime zest, and grapefruit supported by caramel malts.

Super juicy and drinkable, everything you want in this style. 2-Row Pale malt along with generous additions of oats and wheat create the golden backbone of this beer. Our hazy yeast strain then goes to work with massive additions of Azacca, Mosaic, and Amarillo hops to create the ripe, juicy flavors that hazy lovers are looking for.

Kombucha with alcohol

Collaboration with The Whining Pig of Phoenix Arizona

A Refreshing Wheat Beer with a Twist! Brewed with 2-row Northwest Pale, Malted Wheat, and Unmalted Wheat. Blood orange provides a subtle twist to this refreshing brew. It pours with a white lacy head and a hint of orange aroma. A medium malt body with a crisp wheat finish and subtle orange flavor.

FRUITY HOP NOTES FROM CITRA AND MOSAIC, COMBINED WITH A HINT OF TANGERINE PEEL, CREAT A BRIGHT, CRUSHABLE PALE ALE. WHO NEEDS A NAME WITH CUTE HOP RHYMES? WE SIMPLY WENT WITH 'CLEVER HOPPY NAME' AND GOT BACK TO BREWING. WOULD HAVE IT ANY OTHER WAY?

Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher.

Blushing Monk is brewed with a ridiculous amount of raspberries and with a Belgian yeast strain that keeps our head cellar operator from sleeping for a week. It pours a stunning deep berry red and, at 9.2% ABV, has a surprising kick. The perfect dessert beer, it can be enjoyed on its own or paired with fresh cheeses, fruit, cakes and more.

This one is near and dear to our hearts. Brewmaster Jeremy Kosmicki wanted to make the birthday of his little sister, Liz, a special one. So he did what he does best and brewed a stout using a few of her favorite ingredients: fresh Michigan blueberries, rich chocolate and vanilla aged in bourbon barrels to round out those beautiful flavors. Liz was floored and we think you will be too.

Idaho 7, Mosaic and Ekuanot hops

The latest creation to be pulled from our stash of Cryo Hops®, Cryo Stash is a perfectly smooth Imperial IPA showcasing Simcoe hops treated at sub zero temps, yet bursting with warm tropical, citrus flavor and aroma.

Imperial Stout with roasted almonds, cacao nibs & vanilla

Mosaic, Citra & Simcoe

Hoss is based on the Märzen lagers of Germany. Rich, layered malt notes, with hints of cherry and dark fruits, dominate, while the unique addition of rye imparts a slightly earthy, spicy character. Hoss finishes crisp and dry, and its brilliant red-orange color is a toast to the sunsets that make the perfect backdrop for this beer.

From the jungles of Jamaica to the barrel room at Firestone Walker Brewing Company comes Dark & Stormy—an exotic mashup of Helldorado and Velvet Merkin aged in rum barrels with a touch of hand-zested lime and ginger.

(9.2% ABV) - A burly Imperial American Bock aged many months in Jim Beam, Heaven Hill and Buffalo Trace bourbon barrels. Brewed with oatmeal and rye, and emerging from the barrel softened and silky, Bock Bock® is rare, special and sure to be highly coveted.

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.

Original Sin is a critically acclaimed cider launched in 1996. From day one we’ve been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

CAR CAMPER is the beer to fuel your next adventure. Generously hopped and dry-hopped with Sabro hops, the aroma hints at cantaloupe, mango and coconut and finishes evenly with a pleasant mouthfeel. Surrender to your wanderlust and be sure to pack plenty of CAR CAMPER.

O.H.S.O. PV – Ode to the frozen treat, raspberries and lemons combine for a poolside sipper. It is light, sweet, and thirst quenching made for hot days.

POUR HARD! Dark & delicious, America’s milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard

Ace Perry is an all-natural fruit cider. Fresh Pear juice and Madagascar Vanilla (for mouth-feel and smoothness) are added to our apple cider post fermentation.

This is a heavier bodied ale with a higher bitterness. The blend of several varieties of American hops make this copper colored ale especially pleasing for pale ale lovers. Prominent hop aroma with citrus and floral notes. Hop emphasized with a firm bitterness accented by a subtle malt sweetness. Pairs well with spicy food, meat, creamy mild cheese. Silver Medal Winner at the 2009 Great American Beer Festival. Bronze Medal Winner at the 2010 World Beer Cup.